The selected Salvador SALAVERRIA coffee from the Polish roastery LaCava is characterized by tones of mango, red wine, strawberries, yogurt and chocolate .
Jose Antonio Salaverria and his two sons are already the sixth generation of farmers at Finca Los Nogales. Jose's love for coffee is also evident in the fact that when his father wanted to leave his house to him in 1970, Jose instead asked him if he would leave him a farm . And so it happened. Jose worked hard on the farm and in the 1990s began to buy larger and more expensive equipment and other gradual modernizations. Jose's greatest talent lies in his ability to see people's potential and character and create a well-coordinated team . Thanks to this, its production is based on stable high-quality coffee production.